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Kreolisches Barbecue. Image by Emerson Vieira

Creole BBQ Buffet

Every Friday evening

starting from 17:00

Creole vegetable soup
Salads from our salad bar



"Jerk Pork" tender pork neck with Creole spices
Caribbean kebab from the leg of lamb with cumin
Beef brisket from Allgäu cattle with fenugreek
Beech-smoked chicken drumsticks with cinnamon, mace and chili
Spare ribs with pineapple rub
"Lomi Lomi" salmon


Grilled corn on the cob
Caribbean carrot sticks
Colorful grilled vegetables
Creole rice


Pineapple and chili chutney
Jalapeno tomato chutney
Habanero Chili Mark
Smokey BBQ Sauce


Coconut mousse with banana ice cream and homemade cookie

44.50 €

per person

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